Tamarind Umami, Sesame Seeds
Pineapple Jerk Sauce, Toasted Sesame Seeds
Suya Spice, Mixed Greens, West African Peanut Sauce
Jerk Barbeque, Tamarind Glaze or Scotch Bonnet Buffalo Sauce, Pikliz, Homemade Ranch
Poached Lobster, Tri-Color Peppers, Onions, Tropical Salsa, Scotch Bonnet Lemon Aioli
Wray and Nephew Dried Fruit, Graham Cracker Crumble, Coconut Gelato, Caramel Sauce
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
NO SUBSTITUTIONS PLEASE
20% Gratuity will be added to all parties of 6 or more.
Checks can only be split up to 4 ways