Downstairs Dinner Menu – Rock Steady – Atlanta

Dinner Menu

Suya Shrimp & Grits (GF) $16

Suya Spice, Yellow Stoned Grits, West African Peanut Sauce
Yellow Curry Fiore Pasta (V) $22

Shitake, Rainbow Peppers, Scallion, Cherry Tomatoes, Ginger, Handmade Fiore
Pepper Grilled Jumbo Shrimp (GF) $30

Coconut Rice & Peas, Scallions, Red Onions, Peppers, Pineapple
Red Stripe Jerk Chicken (GF) $24

Whole Leg, Coconut Rice and Peas, Collard Greens, Jerk Sauce
Oxtail Pappardelle $32

Handmade Pasta, Cherry Tomatoes, Parmesan, Thyme
Curry Goat (GF) $28

Coconut Rice & Peas, Yucca, Carrots, Red Peppers, Onions
Daily Catch Rundown (GF) Market

Mango Coconut Curry, Brussels Sprouts, Charred Rainbow Carrots, Sweet Potatoes
Haitian Fried Snapper (GF) $40

Djon Djon Rice, Pikliz

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

NO SUBSTITUTIONS PLEASE

20% Gratuity will be added to all parties of 6 or more.

Checks can only be split up to 4 ways

Late Night Menu